Semi-finished puree

Basic characteristics:
  • Using aseptic preservation technology
  • Storage temperature: not higher than plus 25°С
  • Shelf life: not more than 12 months since the date of production
  • Kosher certificate for production
  • Meet the requirements of The Customs Union regulations
  • Voluntary certificate
  • Don't contain sugar, GMO, dyes, preservatives, flavorings
Exhibitor name: VOLOGODSKAYA YAGODA LLC
Display stand J437 on the plan →