Peeled roasted red pepper

Basic characteristics:
  • Ingredients: roasted pepper, salt, sugar, vegetable oil,citric acid,vinegar.
  • Nutrition facts per 100 g: protein 2.1 g, carbohydrate 6.5 g, fat 17.1 g
  • Net weight: 540 g
  • Energy per 100 g: 35 kCal/147 kJ
  • Barcode: 3800500082349
  • Packing: 12 pcs/carton
  • Shelf life: 36 months
  • Keep in a cool place 0 °С to +25 °C , relative humidity below 75%.
Exhibitor name: EK-EKOKONS
Display stand A749 on the plan →