Garlic concentrate

Basic characteristics:
  • Prepares exclusively from natural Garlic
  • Absence preservatives (the pasteurised product)
  • Absence of thickeners
  • Period of storage till 1 year
  • At the expense of a concentrate the low expense of a product
  • Absence of genetically modified products
  • Absence Е of additives
Exhibitor name: DALES
Display stand A105 on the plan →