TENDERIZED PITTED PRUNES
Basic characteristics:
100% tunnel dried with natural gas burners, free flowing prunes
Higher sugar content.
Between 0.1 to 0.3 % of pit and pit fragments average.
Between 3 % to 5 % total defects average.
High quality products for confectionary and bakery companies.
Exhibitor name:
PIETRELLI PRUNES
Display stand D531 on the plan →