Japanese Rice varieties are "Sasanishiki"

Basic characteristics:
  • The Japanese Rice varieties are "Sasanishiki" Super Premium Grade.
  • When cooked the grain are pretty, shiny and soft texture,
  • Fragrant with the Japanese Restaurant Grade premium, and like are original tasted in Japan.
Exhibitor name: MAHANAKORN RICE CO., LTD.
Display stand T273 on the plan →